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WEEKLY MENU
21 - 25 Sep 2026
Monday
Today
21 Sep
Beef Enchiladas and Baby Potatoes
Tender beef enchiladas served with roasted baby potatoes.
Allergens: Gluten, Dairy
Qty:
Tuesday
22 Sep
Chicken Pie and Vegetables
Homemade chicken pie with golden pastry, served with seasonal vegetables.
Allergens: Gluten, Dairy, Eggs
Qty:
Wednesday
23 Sep
Tomato Bredie and Vegetables
Traditional South African lamb tomato bredie slow-cooked with herbs. Served with vegetables.
Allergens: None
Qty:
Thursday
24 Sep
Bacon Tagliatelle And Salad/Vegetables
Allergens: None
Qty:
Friday
25 Sep
Chicken Strips and Chips
Crispy chicken strips served with hand-cut chips and dipping sauce.
Allergens: Gluten, Eggs
Qty:
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